Recipe: franklin’s homewood gourmet roast pork loin with ginger peach chutney

Recipe: franklin’s homewood gourmet roast pork loin with ginger peach chutney
Franklin’s Homewood Gourmet Roast Pork Loin with Ginger Peach Chutney
1 center cut pork loin
Seasoning mix of salt, pepper, Mrs. Dash (to taste)
1 recipe Ginger Peach Chutney (recipe below)
Clean the silver skin and or fat that is usually on the loin. Season with the seasoning mix. Roast in a hot oven (425 degrees F) for 15 minutes, turn down oven to 375 degrees F and roast for 20 minutes more, until ........Click here to read more.....

Recipe: Pineapple Pork Loin

INGREDIENTS:

1 boneless pork loin roast, about 2 to 3 lbs.
1/2 cup flour
3 tbsp margarine
2 medium onions, halved and sliced
1 can crushed pineapple (20 oz), undrained
1 tbsp vinegar
1 tbsp soy sauce
1 to 2 tsp sugar (optional)
1 cup chopped green and/or red bell peppers
1/2 tsp cinnamon
1/2 tsp allspice
1/2 tsp ground ginger
1 tsp garlic powder


PREPARATION:

Slice pork loin in slices about 3/4-inch thick. Dredge in flour seasoned with salt and pepper. Heat ........Click here to read more.....