Recipe: Chocolate Chip Cookies
Chocolate Chip Cookies
From the kitchen of Joyce Becker
You can use any flavor pudding you like for this recipe.
Makes 6 dozen (See note at bottom of page)
4 1/2 cups all-purpose flour
2 teaspoons baking soda
2 cups butter
1 1/2 cups packed brown sugar
1/2 cup granulated sugar
2 (3.4 ounce) boxes instant vanilla pudding mix
4 eggs
2 teaspoons vanilla extract
4 cups semisweet chocolate chips
2 cups chopped walnuts (optional)
Preheat oven to 350 degrees F.
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