Recipe: bleeding cupcakes

Recipe: bleeding cupcakes
Bleeding Cupcakes
From the kitchen of Martin James ~ Copenhagen, Denmark
I have served them warm over the past few years, using a dark chocolate cupcake with a warm fudge sauce frosting and when people bit into the warm cupcakes the filling literally oozed out of the cupcake and looked like blood. It was really really disgusting. Of course, everyone loved it and the cupcakes tasted marvelous. This recipe works equally well with any flavor of homemade or boxed ........Click here to read more.....