Recipe: candied apples

Recipe: candied apples
Candied Apples
This recipe produces a very red, shiny candied apple. You can substitute a drop of cinnamon oil for the candies. After the apples are cooled, you can wrap them in colored plastic wrap and tie shut with curling ribbon. Makes a nice Halloween party treat. – Submitted by Irene Russell
8 apples
3 cups granulated sugar
1/2 cup white corn syrup
1/2 cup water
8 cinnamon red hot candies
1 teaspoon red food coloring
Insert a wooden craft stick into the ........Click here to read more.....