Recipe: marbled angel cake
Marbled Angel Cake
1 (14.5 ounce) box angel food cake mix
1/4 cup unsweetened cocoa powder
Chocolate Glaze (recipe below)
Prepare cake batter according to package directions. Measure 4 cups batter into a separate bowl. Gradually fold cocoa powder into this batter until well blended, being careful not to deflate the batter. Alternately pour vanilla and chocolate batters into an ungreased, 10-inch tube pan. Cut through batter with knife or spatula to marble. Bake on ........Click here to read more.....
Showing posts with label cake. Show all posts
Showing posts with label cake. Show all posts
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